Moonshiners Season 10 Episode 16 Synopsis

Josh gains access to a cellar still site, but even help from the Laws can't keep trouble from surfacing. Mark and Digger innovate a way to cut the cost of water cooling, and bayou shiner Richard makes a medicinal moonshine from wild-grown manglier.

Moonshiners Season 10 Episodes...

• s10e01 - Hard Times Make the Best Shine
• s10e02 - Interstate Alliance
• s10e03 - Mark and Digger's Big Test
• s10e04 - Backwoods is Booming
• s10e05 - No Ordinary Run
• s10e06 - Single Malt Moonshine
• s10e07 - Overproof and Under the Gun
• s10e08 - Too Much of a Good Thing
• s10e09 - Sweet Corn Revenge
• s10e10 - Smoke to the Fire
• s10e11 - Mason Jar Shortage
• s10e12 - Caught Red-Handed
• s10e13 - Hog Heaven
• s10e14 - Ice Shine
• s10e15 - Another Man's Mash
• s10e16 - Basement Bust
• s10e17 - Tennessee Whiskey
• s10e18 - Two Tons of Fun
• s10e19 - Moonshine Capital Returns
• s10e20 - Backwoods Bonanza

Moonshiners Show Summary

Think the days of bootleggers, backwoods stills and "white lightning" are over? Not a chance! It's a multi-million dollar industry. But perhaps more importantly to the moonshiners, it's a tradition dating back hundreds of years, passed down to them from their forefathers. It's part of their history and culture. While this practice is surprisingly alive and well, it's not always legal.

Moonshiners tells the story of those who brew their shine - often in the woods near their homes using camouflaged equipment - and the local authorities who try to keep them honest. Viewers will witness practices rarely, if ever, seen on television including the sacred rite of passage for a moonshiner - firing up the still for the first time. They will also meet legends, including notorious moonshiner Marvin "Popcorn" Sutton.