In his hometown of Las Vegas, Jon rescues a beloved party bar that blames their downfall on the pandemic until Jon discovers the truth.

Jon helps the owner of Capo's Restaurant and Speakeasy in Las Vegas, who suffered personal and professional loss during the pandemic, restore the former glory of his mobster-themed bar.

Jon returns to Champagne's, a Vegas bar he first saved in 2016, to help the owner refocus on his business after the COVID-19 lockdowns resulted in him taking on a side gig to make ends meet.

Jon heads to Cork and Thorn, an offbeat Las Vegas hangout, to convince the artistic owner to focus less on her passion for flower arrangements and more on erasing her 0,000 debt.

For his 200th rescue, Jon rescues a family who bought a Mexican restaurant at the height of the pandemic and put their daughter's future on the line to chase the bright lights of Vegas.

Jon Taffer must save an ambitious but rookie family-run brewery that was forced to open during the pandemic.

Badlands Saloon is a Las Vegas institution proudly serving the LGBTQ+ community, but the owners need Jon's help after the COVID-19 pandemic brings down their business.

Jon goes to VFW Post 10054 in Pahrump, Nevada, where beloved Commander Marty is stepping down to care for his ailing wife, and Steve, his less-experienced replacement, must learn the ropes.

Despite its pre-pandemic popularity, Griff's Bar & Billiards is at risk of failure due to COVID-19 and mismanagement, so Jon steps in to help save the Las Vegas pool and billiard hall.

Jon Taffer embarks on a cross-country tour of the worst drinking establishments in America. Bad drinks, wild staffs and wasted owners conspire against him and his experts as they give failing businesses one last shot at success.

After a series of devastating losses, Jon must help an owner and her staff get back on track from their personal tragedies as well as a global pandemic.

Jon attempts to rescue a bar in Maricopa, Arizona whose owner has squandered a half a million dollar investment from his parents.

In Dunwoody, Georgia, Jon Taffer tries to help a former hospitality professional regain his passion for the industry and save his flailing bar.

Jon heads to Texas to help a husband and wife rescue their failing bar and learn how to be better partners in business.

The Brick Tavern - Sachse, TX - In the heart of Texas, Jon must help an owner figure out how to be a better boss and help her personal assistant step up to lead the bar.

G. Willickers - Arlington, TX - After losing their father and stepmom, three sisters find themselves unexpectedly owning a bar that they never learned how to run.

Jon helps an owner who battled childhood illness and the loss of his father learn how to run a bar and manage a business.

In the heart of Atlanta, Jon helps an owner seize her second chance in life by saving her struggling bar and managing her staff.

Jon heads to Tampa, Florida, to help save an owner who has suffered personal loss and health scares while trying to single-handedly keep his struggling bar afloat.

In Ybor City, Florida, Jon helps rescue a bar owner who made some questionable choices on the theme, decor, and menu in her bar.

A riverside bar in Florida is struggling to stay afloat due to a manager with no experience, a staff co-mingling and a wildly out-of-line menu for their community.

In Gibsonton, Fla., Jon must help rescue not only a failing bar but a broken marriage after the Covid pandemic destroyed both their business and their relationship.

Throwbacks - Sanford, FL - Jon heads to Sanford, Florida to revitalize a retro-arcade bar that is falling apart and an owner who has an excuse for everything.

JJ's Sports Bar & Grill - Highland, CA - The owner of JJ's Sports Bar & Grill in Highland, CA, must take a hard look at his behavior if he wants Jon's help to save his failing family business amidst post-pandemic financial stress.

Jon brings in his team of culinary and bar experts to revamp a 1950s-themed bar in Arvada, CO, for a soft-spoken owner, her hardworking staff and her entitled ex-husband.

Jon faces an owner unwilling to own up to his mistakes and failures and a staff unwilling to speak the truth about him.

Jon must teach a former engineer and his staff how to properly run a nightclub before they close down for good.

Jon confronts an owner who moved his family to pursue his lifelong dream of opening a bar, only for his wife to do all the work.

The owner of Blue Sports Grille in Loveland, CO, is in danger of losing his marriage and retirement dreams if Jon can't get him to step up, make changes and create an identity for his bar.

Jon heads to Loveland, CO, to help an overworked, overbearing owner who is buried in debt take a step back, delegate tasks and let his hardworking staff shine.

In Hickory, North Carolina, Jon finds a bar with an absent owner, an untrained staff, and an infestation of pests.

Jon heads to Moreno Valley, California to save the legacy of a Pizza and Sports bar after the passing of one of the owners leaves a family in disarray.

Jon must save a small country bar in rural Idaho from going under while teaching the General Manager how to be a true leader.

Jon must help a businessman who bought a bar attached to a bowling alley but had never stepped foot in a bar.

Jon rescues a VFW on its last legs before the bar's 75th Anniversary.

Jon tries to save a firehouse-themed bar outside of Boise, Idaho and confronts an owner with excuses for everything.

Jon must save a former travel agent turned bar owner and her family business before it crashes and burns.