Good Eats
Season 5

s05e01 / Deep Space Slime

25th Oct '01 - 12:00am
Deep Space Slime

Alton is working as a consultant on a low budget sci-fi movie. His job: make spooky, gooey gelatin molds. Since gelatin is one of the most powerful tools on the pantry planet, Alton's happy to comply, but he insists on making it taste real good.

37 have watched this episode

s05e02 / Oat Cuisine

8th Nov '01 - 1:00am
Oat Cuisine

Following a heart attack and near death experience, Alton takes Gods advice and gets seriously into oatmeal. Examine crock pots, make honest granola, learn about fiber & nutrition and make the universal baked dessert topping.

37 have watched this episode

s05e03 / Crepe Expectations

29th Nov '01 - 1:00am
Crepe Expectations

Crepes are a great wrap with a bad rap. Truth is, crepes are incredibly simple, versatile, and good eats. All you need is science, a good pan, and a limber wrist. Alton performs crepe technique for a live audience.

37 have watched this episode

s05e04 / Celebrity Roast

6th Dec '01 - 1:00am
Celebrity Roast

As the holidays approach Alton Brown ponders the perfect roast beast, meets with a butcher, comes to terms with aging, learns about ovens & radiant heat, discovers new ways to have fun with flower pots, and produces the ultimate carnivores delight.

36 have watched this episode

s05e05 / Scrap Iron Chef

10th Jan '02 - 1:00am
Scrap Iron Chef

Alton Brown finds himself participating in a rather odd TV game show. The arena: a junkyard. The opponent: Chef Midwest. The ingredient: pork belly.

36 have watched this episode

s05e06 / Berry From Another Planet

17th Jan '02 - 1:00am
Berry From Another Planet

The aliens among us are eggplants and they are delicious... really. Learn to shop for and store different varieties of eggplant, evaluate bread crumbs, and celebrate the vegetable peeler.

36 have watched this episode

s05e07 / The Trouble with Cheesecake

24th Jan '02 - 1:00am
The Trouble with Cheesecake

Alton helps discover the secrets of cream cheese and its alter-ego marscapone. Conquer crumb crusts, buy into some pans, and produce both savory and sweet cheesecakes without a crack in site.

36 have watched this episode

s05e08 / Squid Pro Quo

31st Jan '02 - 1:00am
Squid Pro Quo

Alton finds himself catering a tailgate party for a group of folks out to catch a glimpse of a mythical sea monster.To commemorate the event, Alton prepares a menu featuring his favorite tailgateable sea monster: squid.

36 have watched this episode

s05e09 / Art of Darkness II: Cocoa

14th Feb '02 - 1:00am
Art of Darkness II: Cocoa

Alton gets the dirt on Dutch processing and the dead Dutch guy who invented it, choose a few powders then apply them to hot chocolate, brownies, sorbet and homemade chocolate syrup.

36 have watched this episode

s05e10 / Squash Court

7th Mar '02 - 1:00am
Squash Court

Hard or "winter" squashes confuse and confound for no other reason than there are so darned many of them. Learn how to shop, store, and cook a plethora of gourdy recipes, find out what's really up with beta carotene and why you need to buy a stick blender.

36 have watched this episode

s05e11 / For Whom the Cheese Melts II

4th Apr '02 - 1:00am
For Whom the Cheese Melts II

Learn what you can do to return Macaroni & Cheese to a table near you. Evaluate bakeware, noodle noodles, look into evaporated milk and of course... cheddar cheese.

36 have watched this episode

s05e12 / Send in the Clams

11th Apr '02 - 12:00am
Send in the Clams

No bivalve is more American than the clam nor is any other shell-dweller more versatile in the kitchen. Learn the ins and outs of clam identification, decide which ones to use where, buy a clam opening device and make a wicked chowder.

36 have watched this episode

s05e13 / This Spud's for You Too

21st Apr '02 - 12:00am
This Spud's for You Too

Alton, ever the Spud Stud, cooks up homey Potato Soup, creamy Potato Salad and a spectacular Swiss Rosti.

36 have watched this episode
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