Good Eats
Season 1

s01e01 / Steak Your Claim

8th Jul '99 - 12:00am
Steak Your Claim

Host Alton Brown journeys from field to market to hardware store in search of the perfect steak and the perfect pan to sear it in

41 have watched this episode

s01e02 / This Spud's For You

15th Jul '99 - 12:00am
This Spud's For You

Alton Brown ponders the potato and its main ingredient: Starch. Baking, mashing and gratins are re-examined.

38 have watched this episode

s01e03 / The Egg-Files

22nd Jul '99 - 12:00am
The Egg-Files

Alton Brown cracks the mysterious egg case and pursues a higher understanding of the amazing ovoid's culinary powers. How to land a non-stick pan, scramble, over easy - and consider eggs for dessert

38 have watched this episode

s01e04 / Salad Daze

29th Jul '99 - 12:00am
Salad Daze

Exiled to bars, chopped and pre-packaged, drenched in noxious concoctions, the tossed salad deserves better. Alton Brown goes back to salad basics and pays homage to Caesar.

38 have watched this episode

s01e05 / A Bird in the Pan

5th Aug '99 - 12:00am
A Bird in the Pan

Why did the chicken cross the road? Probably to escape Alton Brown, who seems intent on defining the perfect broiled chicken that's out of the oven and bathed in sauce in under half an hour.

38 have watched this episode

s01e06 / Churn Baby Churn

12th Aug '99 - 12:00am
Churn Baby Churn

You scream, I scream, but Alton Brown would rather make his own ice cream... and sorbet and granita. Secrets the pros don't want you to know and how to find an ice cream machine that delivers the goods without breaking the bank.

38 have watched this episode

s01e07 / The Dough Also Rises

19th Aug '99 - 12:00am
The Dough Also Rises

Searching for the perfect southern-style biscuit, Alton Brown investigates flour and leaveners and turns to his Grandmother for a pointer or two... not to mention a few pointed comments.

38 have watched this episode

s01e08 / Gravy Confidential

26th Aug '99 - 12:00am
Gravy Confidential

Host Alton Brown conquers "rouxs" and leads the way to lump free gravy.

38 have watched this episode

s01e09 / A Bowl of Onion

2nd Sep '99 - 12:00am
A Bowl of Onion

Host Alton Brown journeys to the center of the onion. After rediscovering a kitchen classic, and debunking the mythology of tear-free onion cutting, he emerges with a darned fine bowl of soup.

39 have watched this episode

s01e10 / Hook, Line and Dinner

9th Sep '99 - 12:00am
Hook, Line and Dinner

Alton Brown dives deep into the watery world of fish and finds that with just three cooking methods under your belt, you can cook just about all of the critters.

39 have watched this episode

s01e11 / Pantry Raid I: Use Your Noodle

16th Sep '99 - 12:00am
Pantry Raid I: Use Your Noodle

Part one of an ongoing series looks at the king of pantry essentials: Dried pasta. Alton Brown explores pasta styles, the best cooking method (water is key), the tools you really need (big), and a different way of saucing.

38 have watched this episode

s01e12 / Power to the Pilaf

23rd Sep '99 - 12:00am
Power to the Pilaf

Alton brown heads to LA for a sack of rice, evaluates rice cookers, unlocks saffron and rewrites the rules for the most versatile of all rice dishes: pilaf.

38 have watched this episode

s01e13 / The Art of Darkness

30th Sep '99 - 12:00am
The Art of Darkness

Alton Brown delves into the dark world of chocolate, picks a pod, roasts some beans, questions mysterious guests, visits his shrink, makes a mousse and hits upon the ultimate chocolate recipe.

38 have watched this episode
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