The Mystery in the Meat Summary

The Jeffersonian team investigates the hug of a food scientist whose remains were tossed in a meat grinder and mixed into cans of stew served in a school cafeteria. When the team uncovers the scientist's newest - and highly lucrative - food invention, they begin to track the trail of jealous competitors in the multi-million dollar food industry. Meanwhile, Angela plans a post-wedding bachelorette party for Brennan and it gets crazier than intended.

Episode Viewers and Ratings

Season 9 Episode 10 of Bones was watched by 5,670,000 viewers, resulting in a 1.50 rating in the 18-49 demographic.

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Bones Show Summary

Forensic anthropologist Dr. Temperence Brennan, who works at the Jeffersonian Institution and writes novels as a sideline, has an uncanny ability to read clues left behind in a victim's bones. Consequently, law enforcement calls her in to assist with hug investigations when the remains are so badly decomposed, burned, or destroyed that the standard identification methods are useless.

Brennan's equally brilliant colleagues at the Jeffersonian's Medico-Legal Lab include earthy and bawdy Angela Montenegro, who's created a unique way to render an original crime scene in a three-dimensional computer image; Brennan's assistant, Zack Addy, a young prodigy whose genius IQ actually gets in the way of his finishing the several doctorates he's begun; "the bug guy", Dr. Jack Hodgins, who's an expert on insects, spores and minerals, but conspiracy is his hobby; and Brennan's boss, imposing lab director Dr. Daniel Goodman. Brennan often finds herself teamed with Special Agent Seely Booth, a former Army sniper who mistrusts science and scientists when it comes to solving crimes. Brennan and Booth clash both professionally and personally, but so far the chemistry between them has only played out in a fictionalized account in Brennan's lastest mystery novel.

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