Offsite Challenge: Pop-Up Restaurant Summary

Its business time on MKR as each team is charged with running their own pop-up restaurant. They must create a delicious meal to serve to 300 people. Customers will choose which restaurant they eat at and how much they want to pay for it. Teams will cook in the hope of receiving people's choice; and under the shadow of the judges pick for sudden passing cook-off.

My Kitchen Rules Season 5 Episodes...

My Kitchen Rules Show Summary

Teams of two from across Australia compete to determine who makes the best meal. The teams prepare three-course meals and score one another's dishes. Celebrity chefs Pete Evans and Manu Feildel also judge the meals. The low-scoring teams are eliminated throughout the competition with the eventual winning pair earning a AU$250,000 grand prize.

Premium Upgrade
Share Visit
Share Visit